BenRiach reintroduces sherry wood aged 12 yr old to core range

BenRiach, the unconventional Speyside distillery, has reintroduced a gold award winning expression to its core range. BenRiach Sherry Wood Aged 12 Years showcases the distillery’s reputation for creative, multi-faceted maturation. Made using three styles of sherry cask maturation: full sherry cask maturation, combined with Pedro Ximénez and Oloroso sherry cask finishing, the expression offers layers of fruit sweetness and toasted oak spice with a luscious dessert-like finish.

Continue reading

Let’s get ready to rumble! Spirit of Speyside: Distilled launches its inaugural oatcake eating world championships

Glen Moray master distiller Graham Coull channels his inner Rocky as he sends up famous boxer in parody video.

WATCH VIDEO: Graham Coull, master distiller of Glen Moray Distillery, gets in training for his oatcake eating title bid in a spoof of the Rocky movie. Watch as Graham sends up the boxer in a parody of the famous training scene montage as he prepares to fight Apollo Creed, while his wife, Fay, takes on the role of Mickey the trainer. Continue reading

Get your tickets to taste Scotland’s finest flavours at Spirit of Speyside: Distilled

A mouth-watering, thirst-quenching taster to one of Scotland’s greatest food and drink producing regions is being served up to audiences for the third year running, with tickets for Spirit of Speyside: Distilled being launched for sale this Friday (June 22).

The one-stop gathering, in the heartland of Scotland’s famed whisky-producing region, showcases an amazing array of food and drink all made in Moray-Speyside, showing how the thriving sector is making its mark through innovation, diversity and quality.

Continue reading

An evening with Tamdhu

An online live tasting via Facebook from the Tamdhu Distillery, a lovely place. Held in a cold room, and people getting warm while listening and drinking the whisky. With Sandy & Gorden talking us through the range, this day had to offer.

Together with people in the distillery and online, it was one big adventure with some new experiences.

Continue reading

BenRiach launches a new triple distilled expression

BenRiach Distillery is pleased to announce the release of a new triple distilled expression, aged for 10 years, exclusively for the global travel retail market.

The expression joins the classic and peated BenRiach Quarter Casks in the global travel retail range from BenRiach. The range embodies the unconventional Speyside style of BenRiach and its creative heritage of distilling malt whisky in a ‘troika’ of styles: unpeated, peated and triple distilled.

Continue reading

Benromach 10yr, 15yr and the 20th-anniversary bottling

Benromach is a Speyside distillery founded by Duncan McCallum and F.W. Brickman in 1898 and currently owned and run by Gordon and Macphail of Elgin. This piece is dedicated to the whisky we’ve tasted on the evening on Monday 30th of April. An online tasting with a taste of adventure.

A Monday evening, like no other. With a lot of laughter, serious moments, old friends and new discoveries of Scotch Whisky from the Speyside area.

Continue reading

Love is in the air with speed dating at Spirit of Speyside Whisky Festival

Heritage, travel, education, music, food and drink, socialising – whatever interests you might list on a dating site, you’ll find an event to match during the Spirit of Speyside Whisky Festival, including speed dating.

It might not be about romance, but if you adore whisky, a one-to-one with some of Speyside’s most highly esteemed whisky experts could be just the ticket.

Continue reading

Looking up – landscape’s starring role at Spirit of Speyside Whisky Festival

It’s an environment that has sheltered illicit whisky makers of the past, and it’s one of the best places in Britain from which to study the night skies – little wonder the natural landscape has a starring role in the 2018 Spirit of Speyside Whisky Festival.

The festival programme boasts its greatest ever mix of events exploring the natural environment that has spawned some of the world’s best-loved whisky brands.

From rugged hills to fertile plains, trickling burns to fast flowing rivers, the unspoilt nature of Speyside’s landscape can be explored on foot, by canoe or on board an eight-wheeled Argocat during the five-day dram-fest.

Continue reading

Spirit of Speyside Whisky Festival reaches new international audiences as awards judging sessions hit the road

A record-breaking number of whisky drinkers from around the globe are to determine Speyside’s top drams in one of the industry’s best-loved award schemes. The Spirit of Speyside Whisky Festival Awards is stopping off at 18 different venues with its roving judging sessions – 10 more than it visited last year.

Whisky drinkers in Canada, the USA and Europe – as well as the UK – will be asked to cast their vote following a blind taste test of eight malt whiskies that have been distilled in Speyside – Scotland’s most prolific whisky-producing region.

The expanded number of venues taking part in the Spirit of Speyside Whisky Awards sessions underlines the international appeal of the event and how much it resonates with people around the globe, says Festival manager John Blyth.

Continue reading

Chivas harnesses community spirit in search for the 2018 Chivas Masters global champion

Chivas Regal, the world’s first luxury whisky, has launched its search for the 2018 Chivas Masters Global Champion. Now in its fifth year, the Chivas Masters is a global competition that celebrates bartenders who demonstrate cutting-edge skill and creativity and share Chivas Regal’s core values of community, collaboration and generosity.

Continue reading