An online live tasting via Facebook from the Tamdhu Distillery, a lovely place. Held in a cold room, and people getting warm while listening and drinking the whisky. With Sandy & Gorden talking us through the range, this day had to offer.
Together with people in the distillery and online, it was one big adventure with some new experiences.
The Glenlivet is set to re-assert its credentials as the definitive Single Malt Scotch whisky with the release of a contemporary new expression; Captain’s Reserve, a Single Malt selectively finished in high-quality Cognac casks.
The launch is set to push the boundaries of modern Scotch through its distinctive cask combination.
Benromach is a Speyside distillery founded by Duncan McCallum and F.W. Brickman in 1898 and currently owned and run by Gordon and Macphail of Elgin. This piece is dedicated to the whisky we’ve tasted on the evening on Monday 30th of April. An online tasting with a taste of adventure.
A Monday evening, like no other. With a lot of laughter, serious moments, old friends and new discoveries of Scotch Whisky from the Speyside area.
Heritage, travel, education, music, food and drink, socialising – whatever interests you might list on a dating site, you’ll find an event to match during the Spirit of Speyside Whisky Festival, including speed dating.
It might not be about romance, but if you adore whisky, a one-to-one with some of Speyside’s most highly esteemed whisky experts could be just the ticket.
It’s an environment that has sheltered illicit whisky makers of the past, and it’s one of the best places in Britain from which to study the night skies – little wonder the natural landscape has a starring role in the 2018 Spirit of Speyside Whisky Festival.
The festival programme boasts its greatest ever mix of events exploring the natural environment that has spawned some of the world’s best-loved whisky brands.
From rugged hills to fertile plains, trickling burns to fast flowing rivers, the unspoilt nature of Speyside’s landscape can be explored on foot, by canoe or on board an eight-wheeled Argocat during the five-day dram-fest.
Award-winning distiller Glen Scotia is to stage a tour that will enable whisky fans around the world to experience the essence of Campbeltown – Scotland’s smallest Scotch-producing region.
The Glen Scotia Grand Tour kicks off in London internationally to countries including the US. It aims to transport whisky lovers to the Glen Scotia distillery on the Mull of Kintyre and replicate the experience of visiting the distinctive Campbeltown whisky region.in March before being rolled out in
Attendees will be fully immersed in the Campbeltown environment via an interactive pop-up event reproducing the sights of the Glen Scotia distillery and the surrounding, seaside town. The 60-minute experience begins with whisky-based cocktails and canapes, inspired by local producers, in the Victorian-themed Distillery Manager’s office. Next guests will experience Glen Scotia’s dunnage warehouse, tasting a variety of expressions from the independent distiller including a whisky exclusive to the Glen Scotia Grand Tour.
116 events sell out in first 24 hours as ticket sale value increases by over £30,000
Ticket sales for the 2018 Spirit of Speyside Whisky Festival have set new records, with almost 5,000 tickets valued at £154,000 being bought within 24 hours of them being released.
The early sales rush galvanises the festival’s reputation as one of the world’s leading whisky celebrations, with 116 events completely selling out within the first day of the tickets going on sale.
Chivas Regal, the world’s first luxury whisky, has launched its search for the 2018 Chivas Masters Global Champion. Now in its fifth year, the Chivas Masters is a global competition that celebrates bartenders who demonstrate cutting-edge skill and creativity and share Chivas Regal’s core values of community, collaboration and generosity.
Aberfeldy, well known for its beautiful area in Highland Perthshire and whisky. The name Aberfeldy comes from the Gaelic and means “from the mouth of the Poldi Burns”, the river Tay flows along the Dewar’s Aberfeldy distillery.
On the evening of Wednesday, November 22, a couple of whisky friends and I gathered online to enjoy and share our thoughts about the core edition from the Dewar’s Aberfeldy distillery and two delectable single casks whiskies, hand selected by Dewar’s Master Blender, Stephanie MacLeod.
The Abbey Whisky Bar
Wednesday, October 25, featured the regular whisky tasting at the Abbey. This time there was a new twist as this was to be a “blind tasting”. The abilities, or lack of them, of the Whisky Group members, would be tested by trying to identify five whiskies without being told the name of each. In October the presentation was given by Mark Davidson of Royal Mile Whiskies on the High Street.
Having had a nice meal consisting of an Applewood cheeseburger, salad and chips followed by a lemon cheesecake I felt up to the challenge. So onto the tasting itself.