Scotch whisky distiller Tomatin has today, Friday 10th March, unveiled its hotly anticipated, limited-edition single malt series, Five Virtues. Five Virtues draws its inspiration from the nature’s elements – Wood, Fire, Earth, Metal and Water – and comes uniquely packaged in cartons adorned with contemporary Scottish art, created by Eva Ullrich.
The Spirit of Speyside Whisky Festival is preparing to go global in a bid to whet the appetite of international whisky enthusiasts for this year’s record breaking event. Organizers plan to tickle the taste buds of whisky drinkers in three major cities by giving them the opportunity to play a crucial role in judging its hotly-contested whisky awards.
Roving judging sessions for the Spirit of Speyside Whisky Festival Whisky Awards – voted for entirely by the public – are being held over the coming weeks in Amsterdam, Cologne and New Brunswick in Canada. It is hoped that judging sessions will also be staged in venues in New York and Stockholm.
Glen Moray is a Speyside single malt Scotch whisky, produced and bottled by Glen Moray Distillery, Elgin. Glen Moray uses locally sourced malted barley & its water is sourced from the River Lossie, since 1897.
The 16 year old (40%) is a whisky that will surprise you in every way.
Aberfeldy 12 Years, it has been a while since I had a glass of this whisky. Lucky for you I wrote down the tasting notes for myself to share with the world. Aberfeldy has a great range of whisky and this 12 year old lad is one of them.
I wrote down in the tasting notes:
“While pouring the whisky in the Glencairn glass, you could smell the tropics. The birds playing in the garden, looking for food and chirping with joy. That is how I felt, chirping with joy”.
At Gordon & MacPhail, they believe that the wood really makes the whisky. And they are right.
In the mid-1960s Gordon & MacPhail took the unprecedented step of launching a range of single malts under the brand name ‘Connoisseurs Choice’. Until this time, many of the whiskies the range featured would not hve been available as single malt. Today, ‘Connoisseurs Choice’ retains this exclusive nature with a range of rare and sought after single malts from Distilleries throughout Scotland.
If you think that Spirit of Speyside Whisky Festival simply celebrates amber nectar from the world-famous region that is home to more than half of Scotland’s malt whisky distilleries then think again – visitors will have the opportunity to sample a range of Japanese whiskies too.
While the chance to meet key players in the Speyside whisky industry and join exclusive behind the scenes distillery tours are in high demand, the festival’s reputation as a premier whisky event means that some unexpected drams will be on offer during the experience.
Irish Distillers, Ireland’s leading supplier of spirits and wines and producer of the world’s most well-known and successful Irish whiskeys, has today announced plans for a €10.5 million investment at Midleton Distillery, Cork which will see the company increase its single pot still Irish whiskey production capacity by over 30%.
Three new copper pot stills will be installed at Midleton Distillery, ensuring that Irish Distillers continues to lead the global Irish whiskey renaissance and supporting the Irish Whiskey Association’s target of global growth of 300% by 2030. 60 jobs will be supported during the construction phase.
The team that created a pioneering blend of Scotch and Japanese whisky is launching a whisky to celebrate the historic ties between India and Scotland and honour the Scot who helped modernize India’s railways and link the cities of Bombay, Delhi, Calcutta, Madras and Karachi by rail.
Edinburgh-based Fusion Whisky Limited launched The Glover series of premium whiskies last year in honour of “Scottish Samurai” Thomas Blake Glover. Made by blending Scotch with extremely rare whisky from Japan, The Glover pioneered the concept of fusing malt whiskies from international distilleries.
Chivas Brothers, the Scotch whisky and premium gin business of Pernod Ricard, has announced its intention to invest in a new state-of-the-art facility over the next three years at its Kilmalid site in Dumbarton.
Testament to the company’s firm commitment to Scotland, the £40 million investment will deliver a world-class operation with outstanding performance.
‘Plum’ing marvellous! Gordon Castle’s Walled Garden in Moray has infused its award-winning botanical gin with home-grown variety plums to create the limited edition 2016 Gordon Castle Plum Gin Liqueur; just in time for Edinburgh’s Royal Highland Show (RHS) from 23 – 26 June.
With only 150 bottles available, the small-batch gin liqueur will feature highly at the Gordon Castle bar on 13th avenue arcade. Alongside this will be the brand’s other home-grown produce including the award-winning botanical gin, raspberry gin liqueur and apple & pear cider.