This cask strength (57% abv) limited release is from the first of eight incredibly rare casks from the lost Port Mourant Estate Distillery in Guyana – casks that previously nurtured an exceptional 41 year old Demerara Rum from the world’s last surviving double wooden pot still.
Tomatin the award-winning Highland distillery has announced the release of two new limited-edition expressions, a 2009 Caribbean Rum Finish and 2006 Amontillado Sherry Finish.
The 2009 Caribbean Rum expression was initially matured for 9 years in traditional Scotch Whisky Oak Casks before a one year finish in 1st fill Caribbean Rum Barrels. This distinctive maturation is the distillery’s second release using Caribbean Rum Barrels, having previously released a limited expression in 2016. The barrels have imparted flavours of soft tropical fruit, mocha and salted caramel, rounded off with a sweet, lingering finish. Non-chill filtered and with natural colour, the limited run has produced just 7,200 70cl bottles (46% abv) of this 10-year-old whisky, available world-wide and set to retail at £49.
Littlemill 29 year old, the latest expression from Littlemill’s Private Cellar collection, will be released this September, using liquid carefully selected from some of the last remaining casks to be laid down at the Littlemill Distillery.
Now recognised to have been the oldest licensed distillery in Scotland, the distillery fell silent in 1994 and was destroyed by fire in 2004, making this liquid exceptionally rare and covetable.
This experimental Highland Single Malt will continue to be distilled every winter in limited batches and made with lightly peated Scottish barley for its signature wisp of smoke, but Cù Bòcan will now also explore innovative maturations to create whiskies full of intrigue and surprise.
Jura Single Malt Whisky has unveiled new additions to its family of single malt whiskies with the launch of Jura Tide and Jura Time, both aged for 21 Years, they bring to life the tiny island provenance for the super-premium market.
With not one, but two 21 year old expressions, Jura offers a classic Single Malt age statement popular with enthusiast whisky consumers worldwide. The pair offer a unique point of difference for collectors and are produced to strict allocation due to the limited availability of Jura’s older aged maturing inventory.
The new and highly limited edition expression was created as a tribute to Loch Lomond Whiskies golf ambassador Colin Montgomerie’s glorious three wood shot that helped secure victory for Europe in the 1997 Ryder Cup.
Matured in refill American oak before being matured for up to six months in a combination of first fill Limousin oak and Oloroso sherry casks, the Loch Lomond Three Wood Matured 25 Year Old Single Malt Scotch Whisky unites the worlds of single malt Scotch whisky and golf.
The GlenDronach continues its journey with world travellers with the release of The GlenDronach Boynsmill Aged 16 years, joining The GlenDronach Forgue Aged 10 years as the distillery’s second exclusive for Global Travel Retail.
The Boynsmill Estate, nestled in the Valley of Forgue, was established by James Allardice as the home for his GlenDronach distillery in 1826. It was here that Allardice discovered the rich depths of sherry cask maturation; marrying robust Highland spirit to Spanish cask, a tradition carried forward by The GlenDronach to this day.
Single malt whisky creator Gordon & MacPhail has announced its Spring Collection, unveiling a series of stunning whiskies which draw upon the unrivalled depth and breadth of knowledge the company has gained from maturing spirit from over 100 Scottish distilleries.
One of the highlights of the Spring Collection is the Gordon & MacPhail 1981 from Coleburn Distillery which is the latest edition to the ‘Private Collection’ range. This exceptional whisky has been maturing in the company’s specially selected cask at its warehouse in Elgin for 38 years. Spirit from Coleburn Distillery – mothballed in 1985 – was traditionally used in blending but Gordon & MacPhail carefully matched the spirit with a refill Sherry hogshead to create this extraordinary and very rare single malt.
Family owned Benromach Distillery has announced a new addition to its Classic Range, Benromach Cask Strength Vintage 2008 Batch 1, a rich and full-bodied, limited-batch single malt whisky.
The batch release which will be sold across multiple international markets, was matured in First-Fill Sherry and Bourbon casks. Just 5,500 bottles will be available to purchase worldwide from 24th April 2019*.
Tomatin, the award-winning Highland distillery has announced the release of its third expression of the acclaimed Warehouse 6 Collection; 1975.
Distilled on 8th December 1975, this precious spirit has been gently maturing for the past 43 years in Warehouse 6, laid low on antique wooden rails above cool earthen floor and stacked single level, in a traditional dunnage warehouse. Nestled in a quiet corner of the distillery, Warehouse 6 houses the distillery’s most treasured casks. At Tomatin’s very core, Warehouse 6, is a truly special place.