Glengoyne distillery uses warm air to dry its barley, in addition, it is the slowest distillery in Scotland. And we all got our share during the online whisky tasting, that was held on World Whisky Day, May 19.
The whisky tasting this month featured whiskies from two distilleries owned by the Ian Macleod organisation. There was an initial introduction by Bruce Borthwick representing the distillery owners. Bruce showed us the bottles which would be used in the tasting and gave us some basic background regarding the whiskies on the show.
We started with a blended malt whisky, “The Feathery.” This is blended using sherry casks and has the distinctive sweetness associated with this. The name refers to an early form of golf ball comprised of leather stuffed with feathers. A nice starter dram to get the evening underway!