James Campbell (extreme left), chairman of the Spirit of Speyside Whisky Festival, lines up with award winners, from left: Sandy McIntyre (Tamdhu), Graeme Cruickshank (Aberlour), Annelise Hastings (Mannochmore) and Dennis McBain (Glenfiddich).
The winners have been revealed in the hotly-contested Spirit of Speyside Whisky Festival Whisky Awards which had a global flavour this year, with judging sessions taking place in three international destinations as well as in Speyside.
Eight finalists were voted on at a series of judging sessions in Germany, Canada and The Netherlands as well as in Speyside in the run up to and during the Festival.
The first mini-festival drawing Speyside’s finest food and drink producers together in one central venue has been toasted a success, after hundreds of people turned out to ensure it got off the best possible start.
Organisers of Spirit of Speyside: Distilled are in high spirits after finding that mixing the region’s finest whisky with gin, beer and food went down a treat with audiences.