Parties are incomplete without cocktails. Any generic alcoholic drink having two or more than two ingredients earns itself the title of a cocktail. Does not matter if you are a professional bartender, or assume the role of one for your house party, you should absolutely be familiar with the nitty-gritty of some drinks. From sweet to dry, hot to icy, stirred to shaken, the number of cocktails available today is overwhelming. Selecting a few out of such a variety available seems tough.
Here we bring you top 7 cocktails with the liquid gold to try this weekend.
Irish Distillers, Ireland’s leading supplier of spirits and wines and producer of the world’s most well-known and successful Irish whiskeys, today announced the appointment of Henry Donnelly as the new Distiller of the Micro Distillery at the Midleton Distillery in Co Cork.
As part of his new role, Henry will be responsible for the day to day operations of the Micro Distillery in Midleton and will work closely with Master Distiller Brian Nation on the production of innovative and experimental new whiskeys to add to the existing Irish Distillers portfolio. Continue reading
Heritage, travel, education, music, food and drink, socialising – whatever interests you might list on a dating site, you’ll find an event to match during the Spirit of Speyside Whisky Festival, including speed dating.
It might not be about romance, but if you adore whisky, a one-to-one with some of Speyside’s most highly esteemed whisky experts could be just the ticket.
Scotch whisky maturation expert, Gordon & MacPhail, has announced the relaunch of its portfolio of single malt Scotch whiskies to continue strengthening the reputation of the brand globally.
The 122-year-old, family-owned company is streamlining its existing portfolio into five distinct ranges: ‘Discovery’, ‘Distillery Labels’, ‘Connoisseurs Choice’, ‘Private Collection’, and ‘Generations’. Each range celebrates Gordon & MacPhail’s single-minded commitment to the art of Scotch whisky maturation.
Irish Distillers, Ireland’s leading supplier of spirits and wines, and producer of the world’s most well-known and successful Irish whiskeys, today announced that Jameson Distillery Bow St. is the most-visited whiskey experience in the world – with visitor numbers topping more than 350,000 in the first year since it reopened in March 2017 following a €11M refurbishment.
Loch Lomond Group’s single malts triumphed across a range of categories at the 2018 World Whiskies Awards, including a trio of prestigious Best in Class accolades.
The Loch Lomond Inchmoan 12-Year-Old Single Malt, which is produced at the group’s Alexandria distillery on the banks of Loch Lomond won the highly competitive Best Highland Malt 12 and Under category, while the group’s Glen Scotia distillery in Campbeltown scooped a further two Best in Class awards.
Glen Scotia 18-Year-Old Single Malt was crowned Best Campbeltown Malt 13-20 while Glen Scotia Campbeltown 1832, which is part of Loch Lomond Group’s global travel retail range, was named Best Campbeltown Malt No Age.
Weymess Malts has done it again. They released Nectar Grove, a new blended Scotch malt whisky.
Weymess Malts selected Highland Scotch whiskies and finished them for a further period in casks which had previously held Madeira wine. Nectar Grove was named by the Wemyss tasting panel which reflects its succulent and luscious fruit character.
But let’s not forget the amazing label. The eye-catching label was inspired by Ceramics and Fretworks from Portugal, reflecting the vibrancy and variation within the whisky.
This week featured the regular monthly whisky tasting at the Abbey. This month presented by Graham McKay from the Independent Bottlers Carn Mor [Morrison and McKay]. When you consider the Independent Bottling business certain points are important.
Their bottlings can be as small as one large cask or barrels purchased from several distilleries. They need very good contacts at distilleries in order to identify when a distillery has surplus whisky and is prepared to sell this at an advantageous price to the Independent Bottler. They also need excellent blenders to make the most of the whisky available to them.
An exceptionally rare single cask from the 1950s has been unveiled as one of the oldest Linkwood single malt whiskies ever bottled.
Leading single malt whisky specialist Gordon & MacPhail today announced the release of Private Collection from Linkwood Distillery 1956 by Gordon & MacPhail. This is the last 1950s cask from Linkwood Distillery in Gordon & MacPhail’s unrivalled inventory; it is believed to be the final remaining 1950s cask globally.
Just 53 decanters of the 60-Year-Old single malt whisky have been released for sale worldwide with a UK RRP of £22,000.
Loch Lomond Whiskies has created an exclusive Loch Lomond Inchmurrin Single Cask bottling in partnership with World Duty-Free. Just 278 bottles of the 10-year-old Loch Lomond Inchmurrin Single Cask will be available exclusively at World Duty-Free’s World of Whiskies store, located in Heathrow’s Terminal 5.
On the nose, the Loch Lomond Inchmurrin Single Cask is fruity and sweet with a hint of spice. The palate offers layers of sweet vanilla and barley sugar, while the lemon and lime finish delivers a citrus edge, giving way to maple syrup and a mild oak spiciness.